Health Care’s Future: It’s About the Data
Two unrelated but insight-producing experiences came together for me during a recent spring break vacation with my family in Florida. First was my daily visit to my favorite eatery, the SUGARCANE raw bar grill. The waiters have come to know my preferences, including my favorite table, drink and time of arrival. During spring break, they took it to another level. I showed up at the usual time and saw my favorite drink and soup served at my favorite table prior to my arrival. This kind of service is going beyond…
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